Vanille protein balletjes

Vanilla protein balls

Delicious balls with the taste of vanilla. Nice and sweet because of the dates and great for after exercise.

What do you need?

For approximately 19 balls:
  • 200 g medjool dates, pitted

  • 50 g raisins

  • 50 g peeled pistachios

  • 50 g pumpkin seeds

  • 150 g almonds

  • 50 g melted coconut oil

  • 1 tbsp raw cocoa powder

  • 1 tsp vanilla powder

  • 40g Killerbody Protein Shake

  • a pinch of salt


  1. Place all ingredients in a food processor and mix until you have a smooth, doughy mass.

  2. Make balls of 2 to 3 centimeters. You can eat them immediately or let them set for a while (one to two hours) in the refrigerator.

Nutritional values

Calories (kcal) 137.7
Fat 11.2g
Carbohydrates 12g
Protein 5.1g

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